DESTINATION WEDDING

BASIC Buffet

COCKTAIL

Welcome Sangria or Punch 
(1 glass per person)

HORS D’OEUVRES  (please select 5 options)

Deep Fried Pastelillos (Beef or Chicken)

Ham Croquettes

King Crab Shots

Mini Cordon Bleu

Cream of Asparagus Mini Sandwich

Yuca Croquettes w/ Guava Sauce

Cheese Croquettes w/ Mayoketchup

Mini piononos (beef, chicken) with red pepper sauce

 

MAIN COURSE (please select 2 options)

Pork Tenderloin Stuffed (Yuca or Sweet Plantain) w/ Tamarind or Guava Glaze

Roasted Pork

Grilled Chicken Breast w/ (Mushrooms Sauce, Creole Sauce, Garlic Cream, Sauteed Onions and Peppers)

Roasted Turkey Breast w/ Cranberry Glaze

 

SIDE (please select 2 options)

Greek Rice, Mamposteao Rice, Cilantro Rice, Onion and Bacon Rice 

or House Rice (Parsley, Cranberries, Almonds)

Herb Parmesan Red Bliss Potatoes, Sautéed Potatoes, Seasonal Buttery Vegetables

 

INCLUDED

House Salad – Baby Mixed greens, Cherry Tomatoes, 

Red Onion, Tamarind or Passion Vinaigrette

Dinner roll & Butter

$19.95 pp

PUERTO RICAN Buffet

COCKTAIL

Welcome Passion Fruit Sangria 
(1 glass per person)


HORS D’OEUVRES:
(please select 5 options)

Deep-Fried Turnovers (Beef or Chicken)

Ham Croquettes

Corn Fritters w/ Mayoketchup

Cod Fritters

“Morcilla”

Fried Native cheese w/ Guava Sauce

Mini “Alcapurrias”

Mini “piononos” (beef, chicken) with red pepper sauce

 

MAIN COURSE
(please select 2 options)

Pork Tenderloin Stuffed (Yuca or Swett Plantain)
w/ Tamarind or Guava Glaze

Roasted Pork with crackling

Grilled Chicken Breast
w/ (Mushrooms Sauce, Creole Sauce, 

Garlic Cream, Sautéed Onions and Peppers)

Roasted Turkey Breast
w/ Cranberry Glaze

 

SIDE
(please select 2 options)

Green Pigeon Rice, Mamposteao Rice, or Cilantro Rice

Traditional Potatoes Salad, Elbow Pasta Salad

 Mini “Pasteles”, “Morcilla”, Sautéed Potatoes

 

INCLUDED
House Salad – Baby Mixed Greens, Cherry Tomatoes, Red Onion,
Tamarind or Passion Fruit Vinaigrette

Dinner Roll & Butter

$19.95 pp

 

Other options:

WHOLE ROASTED PORK ON A SPIT:

from $ 750.00 

DELUXE Buffet

COCKTAIL

Welcome Sangria or Mimosa (orange or passion fruit) 
(1 glass per person)

 

HORS D’OEUVRES
(please select 5 options)

Tropical Fruits shots

Smoked Salmon Canape

Salted Cod Croquettes with Cilantro Aioli

Churrasco Dumplings with Ginger Sauce

Fish Ceviche

Mash Malanga (root) with Stuffed Pork

Deep-Fried Pastelillos (beef and sweet plantain)

Mini “piononos” (beef, chicken) with red pepper sauce

 

MAIN COURSE
(please select 2 options)

Marinated Chicken Breast Stuffed
with (Chorizo and Sweet Plantain, Black Forest Ham and Mozzarella Cheese, 
Yuca or Sweet Plantain or Spinach and Ricotta Cheese)

Churrasco Steak (Mushroom Sauce, Chimichurri, Pico de Gallo Especial or Au Jus)

Turkey Breast with Cranberry Glaze

Pork Medallions with Port Shallots Sauce

Fish Filet (Capers Sauce, Creole Sauce o Garlic Cream)

 

SIDE
(please select 2 options)

Greek Rice, Mamposteao Rice, Cilantro Rice, 

Onion and Bacon Rice or 

House Rice (Parsley, Cranberries, Almonds)

Mashes of Roots, Herb Parmesan Red Bliss Potatoes

Sautéed Potatoes, Seasonal Buttery Vegetables

 

SALAD
(please select 1 option)

House Salad – Baby Mixed greens, Cherry Tomatoes,
Red Onion, Tamarind or Passion  Vinaigrette

Tropical Salad – Baby Mixed Greens, Strawberries, Almonds, 
Cranberries, Parmesan Shaved, Rasberry, or Balsamic Vinaigrette.

Traditional Caesar Salad – Roman Lettuce, Croutons, Shaved Parmesan Cheese, Caesar Dressing

 

INCLUDED 

Dinner Roll & Butter

$27.95 pp

Plated LUXURY 1

COCKTAIL:

Welcome Sangria or Mimosa (orange or passion fruit) 
(1 glass per person)

 

HORS D’OEUVRES
(please select 5 options)

Deep Fried Turnovers (Beef or Chicken)

Ham Croquettes

King Crab Shots

Mini Cordon Bleu

Cream of Asparagus Mini Sandwich

Yuca Croquettes w/ Guava Sauce

Cheese Croquettes w/ Mayoketchup

Mini “piononos” (beef, chicken) with red pepper sauce

 

SOUP OR SALAD
(please select 1 option)

Soup – Pumpkin, Plantain, Yam, Potatoes or Island Roots Cream

House Salad – Baby Mixed Greens, Cherry Tomatoes, Red Onions,
Tamarind or Passion Vinaigrette

 

MAIN COURSE
(please select 1 option)

Stuffed Pork Tenderloin (Yuca or Sweet Plantain) 
w/ Tamarind or Guava Glaze

Roasted Pork

Grilled Chicken Breast w/ (Mushrooms Sauce, Creole Sauce, 
Garlic Cream, Sautéed Onions and Peppers)

Roasted Turkey Breast w/ Cranberry Glaze

 

SIDE
(please select 2 options)

Greek Rice, Mamposteao Rice, Cilantro Rice, Onion, 

and Bacon Rice or House Rice (Parsley, Cranberries, Almonds)

Herb Parmesan Red Bliss Potatoes

Sautéed Potatoes

Seasonal Buttery Vegetables

 

INCLUDED

Dinner roll & Butter

$ 29.95 pp

(Duet $3.00 extra p/p)

Plated DELUXE 2

COCKTAIL

Welcome Sangria or Mimosa (orange or passion fruit) 
(1 glass per person)

 

HORS D’OEUVRES
(please select 5 options)

Tropical Fruits shots

Smoked Salmon Canape

Salted Cod Croquettes with Cilantro Aioli

Churrasco Dumplings with Ginger Sauce

Fish Ceviche

Mash Malanga (root) with Stuffed Pork

Deep-Fried turnovers (beef and sweet plantain)

Mini “piononos” (beef, chicken) with red pepper sauce

 

SOUP OR SALAD
(please select 1 option)

Soup – (Pumpkin, Plantain, Yam, Potatoes or Island Roots Cream)

House Salad – Baby Mixed greens, Cherry Tomatoes, 
Red Onion, Tamarind or Passion Vinaigrette

Tropical Salad – Baby Mixed Greens, Strawberries, Almonds, Cranberries, Shaved Parmesan Cheese, Rasberry, or Balsamic Vinaigrette.

Traditional Caesar Salad – Roman Lettuce, Croutons, Shaved Parmesan Cheese, Caesar Dressing

 

MAIN COURSE
(please select 1 option)

Marinated Chicken Breast Stuffed with (Chorizo and Sweet Plantain, 
Black Forest Ham and Mozzarella Cheese, 
Yuca or Sweet Plantain or Spinach and Ricotta Cheese)

Churrasco Steak (Mushroom Sauce, Chimichurri, 
Pico de Gallo Especial or Au Jus)

Turkey Breast with Cranberry Glaze

Pork Medallions with Port Shallots Sauce

Fish Filet (Capers Sauce, Creole Sauce o Garlic Cream)

 

SIDES
(please select 2 options)

Greek Rice, Mamposteao Rice, Cilantro Rice, Onion, and Bacon Rice or House Rice (Parsley, Cranberries, Almonds)

Mashes of Roots, Herb Parmesan Red Bliss Potatoes, 

Sautéed Potatoes, Seasonal Buttery Vegetables

 

INCLUDED: 
Dinner Roll & Butter

$ 39.95 pp

(Duet $3.00 extra p/p)

OTHER SERVICES

Other Services

• Coffee Station, from $ 2.50 p/p

• Mimosa Station, from $ 2.75 p/p

• Italian Station

• Mexican Station

• Spanish Station

• BBQ

• Dessert Station

• Carving Station 

• Chicken or Green Pigeon Peas Asopao, $ 1.50 p/p

• Add a Cream of Pumpkin, Plantain, Yam, Potatoes
or Island Roots served at the table before the buffet,
$ 2.95 p/p

IMPORTANT

All our offers include

• Basic Linen for buffet tables

 • Deluxe Chafing Dishes to maintain our food warm with style

• Main course plates, cake plates, forks, knives, cake forks, reception, toast, and water glasses

• Waiter Services for:  Set up of the tableware, service during the welcome reception,  champagne service on the tables for toast, service of buffet or plated dinner, and cake cutting. 

 

Walk-in visits

Available Mondays – Fridays from 9:00 am to 4:00 pm and by appointments. 

We strongly suggest you make an appointment so we can have the time to talk and answer all questions.

All food tastings should be scheduled ahead of time. 

Food tasting dates are Tuesdays, Wednesdays, or Thursdays at 1:00 pm, 2:00 pm or 3:00 pm.

 

Payments

We accept: cash, money orders, checks, Visa, MasterCard, American Express and ATH.

50% deposit and a signed agreement is required to secure any date and service. 

The deposit will be non-refundable upon event cancellation. 

The remaining balance shall be paid 5 days before the event date in cash, credit card, or certified check. 

In the event of cancellation, the client must send a written notice.